One of the world’s best croissants
The best coffee deserves the best croissant. From our Cape Town baking atelier, we have been mentioned by New York based Food & Wine magazine alongside the world’s best croissant makers thanks to our outstanding butter croissants, proudly executed with the finest of local ingredients. We bake a range of mouth-watering world-inspired specialty croissants every day, along with our creative signature viennoiserie and artisanal breads, as well as comforting savoury confections to perfectly complement any beverage experience. Everything we do comes with guaranteed freshness and taste that’s simply out of this world.